By Bonanza • 7th Nov 25

Proud to offer Palm Oil-Free & GM-Free Calf Milk Replacers for Healthier Calves | Bonanza Calf Nutrition

At Bonanza Calf Nutrition, we are proud to offer palm oil-free and GM-free calf milk replacers designed to support optimal calf health, performance and digestibility from day one.

Choosing the right calf milk replacer is one of the most important decisions in early calf nutrition. Our formulations focus on high-quality ingredients, carefully balanced protein and fat sources, and low heat processing to ensure nutrients remain highly digestible and bioavailable.


Why Choose a Palm Oil-Free Calf Milk Replacer?

Palm oil is commonly used as a fat source in milk replacers, but not all fats are equal when it comes to digestibility and performance.

Our palm oil-free formulations:

  • Support improved fat digestion
  • Promote consistent growth rates
  • Help maintain strong appetite and thrive
  • Provide a carefully selected fat blend suited to young calves

By using alternative high-quality fat sources, we prioritise calf health and long-term performance.


The Benefits of GM-Free Calf Nutrition

Our GM-free calf milk replacers are formulated using non-genetically modified ingredients. This offers:

  • Transparency in ingredient sourcing
  • Peace of mind for farmers and supply chains
  • Alignment with market demands for non-GM feeding systems

For many producers, GM-free feeding is an important part of their farm’s sustainability and marketing strategy.


Low Heat Processing for Better Digestibility

Protein quality matters. That’s why Bonanza calf milk replacers are produced using controlled, low heat processing methods to protect sensitive milk proteins.

This helps to:

  • Improve protein digestibility
  • Support gut health
  • Reduce nutritional stress
  • Encourage efficient weight gain

Healthy digestion in the early weeks lays the foundation for lifetime performance.


Supporting Strong Starts and Lifetime Performance

Early nutrition influences:

  • Immunity development
  • Frame growth
  • Feed conversion efficiency
  • Future milk production potential

By investing in a high-quality, palm oil-free and GM-free milk replacer, farmers can help calves achieve stronger, more consistent starts.


Frequently Asked Questions

Why is palm oil used in some calf milk replacers?

Palm oil is an economical fat source, but digestibility can vary. Alternative fat blends may better support young calf digestion and performance.

What does GM-free mean in calf milk replacers?

GM-free means the ingredients used are not derived from genetically modified crops, offering reassurance for specific market requirements.

How do I choose the best calf milk replacer?

Look for high milk-based protein content, quality fat sources, digestibility, consistent mixing, and trusted manufacturing standards.


Talk to Bonanza Calf Nutrition

If you’d like advice on choosing the right calf milk replacer for your system, contact our team today or find out more through our product pages and articles: https://www.bonanzacalf.ie/products/shine-original/

We’re here to help you achieve healthier calves and stronger performance from the start.

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